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Paul Adams

Senior Research Editor, Cook's Illustrated

Cook's Illustrated

p***@americastestkitchen.com Upgrade
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New York, United States
www.americastestkitchen.com

About

Senior research editor at Cook's Illustrated. Knives sharpened, $3.50 paul@saladpuma.com

Beats & Topics

Dining Food Metro New York Hospitality Retail Fast Food Shows Arts Midwest Travel Houston Interest Relationships Shopping Good Causes Entertainment Fashion

Industries

Media Production

Published In

Popular Science Substack Cook'S Illustrated Slate America'S Test Kitchen Lifehacker Sevenfifty Daily

Recent Article

What Is the Difference Between White and Brown Eggs?

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101 total articles published · Senior