Culinary Journalists
577 journalists found · 490 with verified emails
Marthe Fourcade
Editor, Bloomberg News
Aseem Thapliyal
Chief Sub Editor, Business Today (India)
Finn Scott-Delany
Editor, MCA Insight
Mike Cote
Editor, New Hampshire Business Review
Josh Peck
Tech and Entrepreneurship Reporter, Texas Public Radio (San Antonio, TX)
Meagan Parrish
Lead Editor, Industry Dive
Vikas Srivastava
Assistant Editor, NDTV Profit
Nelson Wang
Executive Editor, Unchained Crypto
Kat Robb
Aitkin Independent Age logo Editor, Aitkin Independent Age
Jill Dupleix
Culinary Editor, Australian Financial Review
Susanne Sclafane
Executive Editor, Insurance Journal
Mia Malan
Editor-in-Chief, Bhekisisa
Kiley Koscinski
Health and Science Reporter, WESA-FM (Pittsburgh, PA)
Dylan Tokar
Reporter, The Wall Street Journal
Jack Kaskey
Deputy News Editor, Argus Media
Angélica Serrano-Román
Bankruptcy Reporter, Bloomberg Law
Mary Mazzoni
Managing Editor, Triple Pundit
Boluwatife Afe
Editor, Captain Altcoin
Sharon Smyth
Senior Reporter and Deputy Editor, CoStar
Kimberly Brown
Associate Publisher and Editor, EquiManagement